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Nutrition Information
Organic Eating - Why Bother?
Originally, all foods were ?organic? ? grown and prepared without pesticides, herbicides, chemical fertilizers, hormones, irradiation to prevent spoilage, and microwave cooking.
Fluoride Damages Childrens Bones, Study Says
White-spotted or yellow splotched teeth may reveal more than needed expensive cosmetic dentistry.
Mangos: Treat Your Skin and Your Taste Buds
Mango is my favorite fruit next to pineapples. They?re sweet, juicy and delicious. This extraordinary fruit contains high amounts of vitamin A (contributing to it?s meaty bright orange color). It also contains Vitamins B, C , calcium, potassium and cartonoids (helps protect against cancer, common cold, and heart disease). They are also high in fiber and low in carbohydrates, making it an excellent addition to everyone?s diet.
A Background to Dietary Fiber
Fiber is the part of the plant that is resistant to hydrolysis (A
chemical decomposition in which a substance is split into
simpler compounds by the addition or the taking up of the
elements of water) by human digestive enzymes and, with
the exception of lignin, fibers are complex carbohydrates.
These include pectin, gums, mucilages, hemicellulose,
polysaccharides cellulose, and nonpolysaccharide lignins.
Fibers are water-soluble except cellulose, hemicellulose,
and lignin, all of which form part of cell walls. Soluble fibers
are sticky and combine with water to form gel-like
substances. Pectin is a water-soluble fiber found in soft
fruits and vegetables. Gums that are common food
additives are also water-soluble, found in stems and seeds
of some tropical plants. In general, fruits are higher in
pectin and vegetables are higher in cellulose. Although
cellulose and hemicellulose are not hydrolyzed, intestinal
bacterial can digest some fiber to produce lipid fragments
known as short-chain fatty acids. These fatty acids are
absorbed in the colon and yield energy when metabolized.
Magnesium Deficiency Causes Personality Change and WLS Patients are at Risk
Have you ever felt like you were completely losing your mind? Like the world was swallowing you up and little things were out of your control and unmanageable? Like you were confused, tired, out of sorts and simply wanted to collapse? Has everyday noise become intolerably loud in your head?
The Toxic Truth About Artificial Sweeteners
The problem with sugar is that it doesn?t contain any nutrients so when you consume too much you crowd out room for healthier foods. In fact, it is estimated that on average, Americans consume over 200 pounds of refined sugar annually. On the other side of the coin you have artificial sweeteners which are getting more negative press as adverse health effects begin to emerge.
The Virtues of Water
Did you know that much of our dry skin comes from not drinking enough water? If your skin is dehydrated, then what is drying up on the inside? The human body is over 70% water. Water is not only important for hydration, it is the primary transporter of nutrients throughout the body and is essential for proper bodily functions including elimination. Think you need a laxative? Try some extra water first. Have a headache? Have a drink before you take an aspirin, you might not need it. Just 3% dehydration can cause your thinking to be fuzzy and even cause you to gain a whole pound within 6 months if it is a habit to forgo the faucet. Your minimum water intake should be 64 ounces for adults and more if you exercise. Don't let thirst be your guide. By the time you feel thirsty, you are already dehydrated.
Green Tea and Your Health
Green tea has been used as for medical remedies in China since ancient times. It was said to have many health benefits and be a remedy for many ailments. It is also said that the Japanese owe their slim figures to green tea.
Fibromyalgia: How Simple Sugars Turned Fatigue into Energy
Several years ago, Marilyn M. couldn?t even spell fibromyalgia.
You Are What You Eat
Your magnificent machine is, in fact, a symbiotic collection of diverse, yet related sub-systems, coordinated and operated by a three pound mass of wrinkled gray matter known as your brain. Yes, our bodies are a true miracle, a wonder to behold. Every minute chemical change in one body system can adversely effect or benefit any or every other system. A small electro-chemical imbalance in our brain, our control system, can mean a near shutdown of our entire body. Precision balance is the standard mode of operation.
Healing Power of 8 Sugars: An Amazing Breakthrough in Nutrition
?All truth passes through three stages. First, it is ridiculed. Second, it is violently opposed. Third, it is accepted as being self-evident.? Arthur Schopenhauer German philosopher (1788 - 1860)
Enzymes and Raw Food ? Can You Cheat Time and Stay Young for Longer?
I?m going to be a bit radical here, but know that I?m only encouraging you to question and think and ideally do your own research, both theory and practice. I?m pretty confident that you?ll thank me for it.
Meal Planning: Your Ticket to Freedom
It's 5:30 p.m. and you're heading home after a long, full day. All of a sudden your mind turns to the daily question, "What's for dinner?"
Who Said Bananas Are Not Good For You?
After reading this, you'll never look at a banana in the same way again.
Food Labels: Fact or Fiction?
How often do you pick up items at the grocery and scan the labels? Do you understand them? Ever wonder if they are really accurate? Many consumers probably glance at them, but based on the current obesity rate today it seems as if people should pay more attention.
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Death, Aging, Rejuvenation (Part 2)
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A Background to Dietary Fiber
Fiber is the part of the plant that is resistant to hydrolysis (A
chemical decomposition in which a substance is split into
simpler compounds by the addition or the taking up of the
elements of water) by human digestive enzymes and, with
the exception of lignin, fibers are complex carbohydrates.
These include pectin, gums, mucilages, hemicellulose,
polysaccharides cellulose, and nonpolysaccharide lignins.
Fibers are water-soluble except cellulose, hemicellulose,
and lignin, all of which form part of cell walls. Soluble fibers
are sticky and combine with water to form gel-like
substances. Pectin is a water-soluble fiber found in soft
fruits and vegetables. Gums that are common food
additives are also water-soluble, found in stems and seeds
of some tropical plants. In general, fruits are higher in
pectin and vegetables are higher in cellulose. Although
cellulose and hemicellulose are not hydrolyzed, intestinal
bacterial can digest some fiber to produce lipid fragments
known as short-chain fatty acids. These fatty acids are
absorbed in the colon and yield energy when metabolized.
How To Treat and Prevent Low Carb Diet Headaches
Strict "no carb" phases of low carb diets have developed a reputation for giving dieters severe headaches. Dietitians have identified a number of different factors that could cause
these headaches. They vary from person to person.
How To Get Fit And Slash Your Health Insurance Costs
Okay, before we start, let me explain the purpose of this article. I want you to get so healthy, you'll never need to make a health insurance claim. You'll save money by increased fitness. You'll save money with a long no-claims insurance history. And you'll look and feel much better.
Simple Food and Diet Nutrition Remedies for Your Common Health Ailments
You are what you eat is a simple, time tested adage that still holds true today. There are non-medical remedies that can help with many of today's most common illnesses and conditions. In fact, making simple changes to your food diet to cure your common cold, acne or constipation problems is a much better choice than resorting to drugs. For one, natural food and diet remedies most often do not give you harmful side-effects that western allopathic medicine can bring.
5 Favorite Summer-Break Tips
You can trust me that I make sure to take care to have as EnergyRich? a
vacation as possible (why come back from vacation feeling bloated, a few pounds
heavier, experiencing heartburn etc, right?). So I wanted to share my 5 favorite ways
(food-wise and fun-wise) of making that happen!
The Truth About the Meat You Eat
There are so many topics to discuss which affect our health that it is hard to choose just one at a time. My motto is Unhealthy Soil = Unhealthy Plants and Animals = Unhealthy People. With that in mind, let's discuss meat, fish and meat substitutes. I just read an article by some well meaning person who was bragging that chicken and soy are good for you ? WRONG!
Help Prevent Premature Aging With Nutrition-Science
Aging occurs when the body's cells die at faster rates than new cells are generated. People age prematurely because inadequate nutrition resulting from poor diet stimulates cellular destruction and increases the potential for obesity, diabetes, cancer and other chronic diseases.
The Virtues of Water
Did you know that much of our dry skin comes from not drinking enough water? If your skin is dehydrated, then what is drying up on the inside? The human body is over 70% water. Water is not only important for hydration, it is the primary transporter of nutrients throughout the body and is essential for proper bodily functions including elimination. Think you need a laxative? Try some extra water first. Have a headache? Have a drink before you take an aspirin, you might not need it. Just 3% dehydration can cause your thinking to be fuzzy and even cause you to gain a whole pound within 6 months if it is a habit to forgo the faucet. Your minimum water intake should be 64 ounces for adults and more if you exercise. Don't let thirst be your guide. By the time you feel thirsty, you are already dehydrated.
Face Check Up
Mirror, Mirror on the wall, who's the healthiest of them all? Here is your handy-dandy checklist for a healthy you. Discover how your face reveals your health.
Ultra Refined Fish Oil - The New Generation of Fish Oil
Dr. Barry Sears revolutionized nutritional thinking around the world with his 1995 landmark #1 New York Times best seller The Zone. With The Zone, and his subsequent bestselling Zone books, Dr. Sears describes how a scientifically proven plan of moderate carbohydrate consumption balanced with appropriate amounts of protein and fat may help you live a longer and better life.
Tips for Effective Muscle Building Diets
One of the biggest mistakes many new bodybuilders make is that they don't pay attention to their muscle building diets with the same detail, desire and determination with which they pay attention to their weight training program.
Wanna Look 10 Years Younger? Have More Fruits
Fruit calories are very healthy as compared to calories in fast foods or processed food.
Refrigerator Water Filters vs. Bottled Water: Round 1
Water is the single most important element for human existence, yet many people do not know much about water. Water comprises 60% of a human's body weight, counts for 80% of our blood, and comprises over 65% of our brain and muscles. Knowing this, one can see why choosing the best water to drink is of the impost importance. The two main types of water commonly chosen for their healthy properties are bottled water and water that has been filtered via a refrigerator water filter. Knowing the difference between these to types of water will surely help anyone make an educated choice as to what type of water they want to drink.
You Can Have Healthy Skin
With new research, new products and new skin protection advice
popping up all the time, it is hard to figure out the best things to do to improve and protect your skin.
Healthy Eating Myths Destroyed
Some of the things you think you know that just ain't so (these myths are not true):
Reading Labels:Understanding Fiber, Fat, Carbohydrates, Etc
Since 1994, food manufacturers have required the Food and Drug Administration (FDA) to include food labels on all packaged food items. Labels can be a tremendous help in controlling our diets-but only if we understand them. Here is a primer to use as you browse the labels in your panty and at the grocery:
Oat Bran Can Help Prevent High Cholesterol
The natural antioxidants in Oat Bran can significantly reduce blood cholesterol levels by suppressing the adhesive molecules which make blood cells stick to artery walls, researchers reported.
Blueberries and Their Role in Cholesterol Control
Our bodies need cholesterol. We use cholesterol to produce vitamin D, hormones, and certain acids that help us digest fat. Only a small amount of cholesterol is needed to meet these needs; in fact, our bodies actually produce enough cholesterol on their own, and any cholesterol derived from food is unnecessary. Problems arise when we have too much cholesterol, commonly known as LDL. Many factors help determine whether your LDL-cholesterol level is high or low. The following factors are the most important:
Things You Should Know about Vitamin K?s Unique Power
How well do you know about vitamin K? This vitamin is probably not as popular as other vitamins. But still you need this vitamin for your health. So, never underestimate vitamin K! Without vitamin K you will be in miserable. In fact, vitamin K is one of the most extraordinary anti-aging vitamins ever discovered. A research shows that vitamin K has unique powers, not only to help blood coagulate or to make you look younger, but also has so many other benefits.
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